Description

The Nihon Metal Works Japan Stainless Steel Antibacterial Soup Ladle 30Ml is a high-quality kitchen tool designed for safe and hygienic serving. Made from superior antibacterial stainless steel, this ladle naturally resists bacteria, making it ideal for daily use in busy kitchens. Its 30ml capacity is perfect for serving soups, sauces, and other liquids with precision and ease.

Crafted by Nihon Metal Works Co., Ltd., a renowned metal processing company from Tsubame, Niigata, this ladle represents advanced stainless steel technology and craftsmanship. Unlike paint-coated utensils, its antibacterial properties are inherent to the material, ensuring long-lasting durability without fading or peeling. This ladle is a reliable addition to any cooking environment where cleanliness and quality matter.

Details

Product Material: Stainless Steel

Manufacturer: Nihon Metal Works Co., Ltd.

Made in: Japan

Features

• Made from antibacterial stainless steel that naturally inhibits bacterial growth
• Durable construction resistant to abrasion and peeling unlike paint-coated utensils
• 30ml capacity ideal for precise serving of soups and sauces
• Produced by Nihon Metal Works, a leader in stainless steel processing technology
• Ensures long-term hygiene and safety in food preparation

How to use

Use the ladle to serve soups, sauces, or liquids directly from pots or containers. After each use, wash thoroughly with warm water and mild detergent to maintain hygiene. Rinse well and dry completely before storage to prevent moisture buildup and maintain the ladle’s antibacterial properties.

Care instructions

Clean the ladle promptly after use with warm soapy water and a soft sponge. Avoid using abrasive cleaners or steel wool that can damage the surface. Dry thoroughly before storing in a dry place to prevent rust or water spots. Do not expose the ladle to harsh chemicals or extreme temperatures to preserve its antibacterial stainless steel finish.